PERFECT CHRISTMAS PUPPY CHOW

Photo of author
Author: Emaa Wilson
Published:
Christmas Puppy Chow is displayed in a festive bowl, ready to be enjoyed as a holiday treat.

I still remember the year my little sister tried to convince everyone that she invented Christmas Puppy Chow after accidentally spilling powdered sugar on her bowl of Muddy Buddies – the audacity! But honestly, who could blame her for wanting to claim this irresistible holiday snack? Get ready, because I’m about to share my foolproof recipe for Christmas Puppy Chow that will have everyone begging for more (and maybe even trying to take credit for it!).

Let’s Make the BEST Christmas Puppy Chow!

Okay, friend, let’s dive headfirst into creating a batch of Christmas Puppy Chow that’s so good, it’ll disappear faster than Santa down a chimney! This recipe is incredibly simple, no-bake, and totally customizable. It’s the perfect activity to get the kids involved in, and the result is a treat that’s guaranteed to bring smiles to everyone’s faces. Plus, who doesn’t love a good excuse to indulge in a little bit of chocolatey, peanut-buttery, sugary goodness during the holidays?

What is Christmas Puppy Chow, Anyway?

For those who might be new to this delicious phenomenon, let’s break it down. Christmas Puppy Chow is essentially a festive take on the classic Muddy Buddies recipe. It involves coating crispy Chex Mix cereal in a luscious mixture of melted chocolate, peanut butter, and butter, then generously dusting it with powdered sugar. The “Christmas” part comes from adding festive sprinkles, candies, or even a touch of peppermint extract to give it that holiday flair. Some people even call it Reindeer Chow – how cute is that?

Why This Recipe Rocks

You might be thinking, “There are a million Puppy Chow recipes online!” And you’d be right. But here’s why this one is special:

  • It’s foolproof: I’ve tested and tweaked this recipe countless times to make it as easy and reliable as possible.
  • It’s customizable: I’ll give you the base recipe, but I’ll also share tons of ideas for how to make it your own.
  • It’s seriously addictive: Fair warning, you might not be able to stop eating it!
  • It’s perfect for gifting: Package it up in cute bags or jars, and you’ve got a delicious and homemade gift for friends, family, and neighbors. Consider pairing it with some Christmas Toffee.

Ingredients You’ll Need

Festive Christmas Puppy Chow is shown in a close-up, perfect for sharing.

Here’s a rundown of the ingredients you’ll need to whip up a batch of this amazing Christmas Puppy Chow:

  • Chex Mix: This is the foundation of our Puppy Chow. I usually use Rice Chex, but you can use Corn Chex, Wheat Chex, or a combination of your favorites. Make sure it’s fresh and crispy!
  • Chocolate Chips: Milk chocolate is classic, but semi-sweet, dark chocolate, or even white chocolate will work too. Experiment to find your favorite!
  • Peanut Butter: Creamy peanut butter is the way to go for that smooth, melt-in-your-mouth texture.
  • Butter: Unsalted butter adds richness and helps the chocolate and peanut butter mixture coat the Chex Mix evenly.
  • Powdered Sugar: This is what gives Puppy Chow its signature sweetness and snowy appearance.
  • Vanilla Extract: A touch of vanilla enhances the flavors of the chocolate and peanut butter.
  • Christmas Sprinkles: This is where the Christmas magic happens! Use a mix of red, green, white, and gold sprinkles to make your Puppy Chow extra festive.
  • Optional Add-Ins: We’ll talk more about these later, but think M&Ms, pretzels, peppermint candies, etc.

Step-by-Step Instructions

Alright, let’s get cooking! Here’s how to make the perfect batch of Christmas Puppy Chow:

  1. Melt the Chocolate Mixture: In a large, microwave-safe bowl, combine the chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring in between, until everything is melted and smooth. Be careful not to overheat the chocolate, or it will seize up.
  2. Add Vanilla: Stir in the vanilla extract.
  3. Coat the Chex Mix: Pour the melted chocolate mixture over the Chex Mix in a very large bowl. Gently stir until all the cereal is evenly coated. This is where a large bowl (or even two!) really comes in handy. You want to avoid crushing the cereal.
  4. The Powdered Sugar Shower: Place half of the coated Chex Mix into a large Ziploc bag. Add half of the powdered sugar. Seal the bag tightly and shake vigorously until the cereal is completely coated in powdered sugar. Repeat with the remaining Chex Mix and powdered sugar.
  5. Spread and Cool: Spread the Puppy Chow in a single layer on a baking sheet lined with parchment paper. This helps it cool and dry evenly.
  6. Sprinkle Time!: While the Puppy Chow is still slightly sticky, sprinkle generously with Christmas sprinkles.
  7. Let it Set: Allow the Puppy Chow to cool completely before storing it in an airtight container. This usually takes about 30 minutes to an hour.

Troubleshooting Tips

Even with the simplest recipes, things can sometimes go awry. Here are a few common issues you might encounter and how to fix them:

  • Chocolate Seizing: If your chocolate seizes up (becomes thick and grainy), try adding a teaspoon of vegetable oil or shortening. This can sometimes help to smooth it out. The key is to microwave in short intervals and stir frequently to prevent overheating.
  • Powdered Sugar Clumping: If your powdered sugar is clumping, sift it before adding it to the bag with the cereal. This will help ensure an even coating.
  • Puppy Chow Too Sticky: If your Puppy Chow is too sticky, it might be because you didn’t let the chocolate mixture cool slightly before coating the cereal. Or, it could be because you live in a humid climate. Try adding a bit more powdered sugar to the bag and shaking again.

Level Up Your Christmas Puppy Chow: Fun Variations and Add-Ins

Okay, now for the fun part! This is where you can really get creative and customize your Christmas Puppy Chow to your liking. Here are some ideas to get you started:

  • Peppermint Bark Puppy Chow: Add crushed peppermint candies to the melted chocolate mixture or sprinkle them over the finished Puppy Chow. You can even add a few drops of peppermint extract for an extra burst of flavor. Serve alongside Candy Cane Cookies for the ultimate peppermint experience.
  • White Chocolate Cranberry Puppy Chow: Use white chocolate chips instead of milk chocolate, and add dried cranberries and chopped macadamia nuts to the mix. This is a sophisticated and festive twist on the classic.
  • S’mores Puppy Chow: Add mini marshmallows and crushed graham crackers to the mix for a s’mores-inspired treat.
  • Nutella Puppy Chow: Replace some of the peanut butter with Nutella for a hazelnut chocolate flavor.
  • Pretzel Puppy Chow: Add broken pretzel pieces to the Chex Mix for a salty-sweet combination.
  • M&M’s Puppy Chow: Toss in some festive Christmas M&M’s for extra color and chocolatey goodness.
  • Spice it Up: Add a pinch of cinnamon or nutmeg to the melted chocolate mixture for a warm and cozy flavor.

Making it Ahead and Storing Tips

Good news! Christmas Puppy Chow is a great make-ahead treat. You can easily make it a few days in advance and store it in an airtight container at room temperature. In fact, some people think it tastes even better after it’s had a chance to sit for a day or two. Just make sure the container is tightly sealed to prevent the Puppy Chow from getting stale. It will stay fresh for up to a week, but let’s be honest, it probably won’t last that long!

If you’re making a large batch and need to store it for longer, you can freeze it. Simply place the Puppy Chow in a freezer-safe bag or container and freeze for up to 2 months. Thaw it at room temperature before serving.

The Perfect Holiday Snack for Any Occasion

Christmas Puppy Chow is so much more than just a recipe; it’s a tradition. It’s the perfect snack to munch on while decorating the tree, watching holiday movies, or wrapping presents. It’s also a great addition to any Christmas party or potluck. And, as I mentioned before, it makes a wonderful homemade gift. Pair it with a batch of Reindeer Food Christmas Treat for a truly festive gift basket!

Beyond the Bowl: Creative Ways to Serve Puppy Chow

While Puppy Chow is delicious on its own, there are also some fun and creative ways to serve it:

  • Puppy Chow Parfaits: Layer Puppy Chow with whipped cream or yogurt in parfait glasses for a festive dessert.
  • Puppy Chow Bark: Spread melted chocolate on a baking sheet, sprinkle with Puppy Chow and other toppings, and let it set for a delicious bark.
  • Puppy Chow Ice Cream Topping: Crumble Puppy Chow over ice cream for a crunchy and flavorful topping. Consider adding a scoop of Creamy Dreamy Hot Chocolate for a decadent treat.
  • Puppy Chow Trail Mix: Combine Puppy Chow with nuts, dried fruit, and other snack items for a sweet and salty trail mix.

More Festive Holiday Treats to Try

If you’re looking for more delicious and festive treats to make this holiday season, here are a few of my favorites:

A Recipe for Memories

More than just a sweet snack, this Christmas Puppy Chow recipe is really about creating memories and traditions. Whether you’re making it with your kids, sharing it with friends, or gifting it to loved ones, it’s a simple way to spread joy and create lasting memories. So go ahead, grab your ingredients, put on some holiday music, and get ready to make some magic in the kitchen!

What exactly is Christmas Puppy Chow?

Christmas Puppy Chow is a festive version of Muddy Buddies. It’s Chex Mix cereal coated in melted chocolate, peanut butter, and butter, then dusted with powdered sugar and festive sprinkles.

Can I customize the Christmas Puppy Chow recipe?

Yes, the recipe is highly customizable! You can experiment with different types of chocolate, add various candies like M&Ms or peppermint candies, or even incorporate pretzels for a salty-sweet flavor.

How should I store Christmas Puppy Chow?

Store the Puppy Chow in an airtight container at room temperature for up to a week, or in a freezer-safe bag or container in the freezer for up to 2 months. Thaw at room temperature before serving.

What can I do if the chocolate seizes up while melting?

If the chocolate seizes (becomes thick and grainy), try adding a teaspoon of vegetable oil or shortening. Microwaving in short intervals and stirring frequently can also help prevent seizing.

Christmas Puppy Chow is displayed in a festive bowl, ready to be enjoyed as a holiday treat.

PERFECT CHRISTMAS PUPPY CHOW

This Christmas Puppy Chow recipe is a festive take on the classic Muddy Buddies, perfect for holiday snacking and gifting. It’s a no-bake treat that combines Chex Mix cereal with a chocolate, peanut butter, and powdered sugar coating, then finished with festive sprinkles.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course: Dessert, Snack
Cuisine: American
Calories: 200

Ingredients
  

  • 9 cups Chex Mix cereal Rice, Corn, or Wheat
  • 1 cup chocolate chips milk, semi-sweet, dark, or white
  • 1/2 cup creamy peanut butter
  • 1/4 cup unsalted butter
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup Christmas sprinkles
  • Optional: M&Ms
  • Optional: Pretzels
  • Optional: Peppermint candies
  • Optional: Dried cranberries
  • Optional: Chopped macadamia nuts
  • Optional: Mini marshmallows
  • Optional: Crushed graham crackers
  • Optional: Nutella
  • Optional: Cinnamon
  • Optional: Nutmeg

Equipment

  • Large microwave-safe bowl
  • Spatula
  • Very large bowl
  • Large Ziploc bag
  • Baking sheet
  • Parchment paper
  • Airtight container

Method
 

  1. In a large, microwave-safe bowl, combine the chocolate chips, peanut butter, and butter.
  2. Microwave in 30-second intervals, stirring in between, until everything is melted and smooth. Be careful not to overheat the chocolate.
  3. Stir in the vanilla extract.
  4. Pour the melted chocolate mixture over the Chex Mix in a very large bowl.
  5. Gently stir until all the cereal is evenly coated.
  6. Place half of the coated Chex Mix into a large Ziploc bag.
  7. Add half of the powdered sugar.
  8. Seal the bag tightly and shake vigorously until the cereal is completely coated in powdered sugar.
  9. Repeat with the remaining Chex Mix and powdered sugar.
  10. Spread the Puppy Chow in a single layer on a baking sheet lined with parchment paper.
  11. While the Puppy Chow is still slightly sticky, sprinkle generously with Christmas sprinkles.
  12. Allow the Puppy Chow to cool completely before storing it in an airtight container. This usually takes about 30 minutes to an hour.

Notes

Store in an airtight container at room temperature for up to a week, or freeze for up to 2 months. If chocolate seizes, try adding a teaspoon of vegetable oil or shortening. If powdered sugar is clumping, sift it before using. Customize with peppermint candies, white chocolate and cranberries, marshmallows and graham crackers, Nutella, pretzels, M&Ms, or spices. Puppy Chow can be used in parfaits, bark, as an ice cream topping, or mixed into trail mix.

Emaa Wilson

Emma is a passionate home cook and recipe developer who specializes in bridging traditional family recipes with modern techniques. Growing up learning from her sister's expertise, she focuses on creating approachable dishes that celebrate both heritage and innovation. Alongside her cooking partner Olivia, Emily develops recipes that emphasize the joy of collaborative cooking and the power of shared meals to bring people together.

Weekly Newsletter

Get the latest recipes and my top tips straight into your inbox!



    You Might Also Like...

    CRANBERRY PISTACHIO CHEESE LOG EASY

    CRANBERRY PISTACHIO CHEESE LOG EASY

    CHEESE AND CRACKERS ULTIMATE BOARD

    CHEESE AND CRACKERS ULTIMATE BOARD

    ASPARAGUS WRAPPED IN PROSCIUTTO EASY

    ASPARAGUS WRAPPED IN PROSCIUTTO EASY

    OYSTERS ROCKEFELLER ULTIMATE STARTER

    OYSTERS ROCKEFELLER ULTIMATE STARTER

    Leave a Comment

    Recipe Rating