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A creamy, cheesy gnocchi dish topped with crispy bacon bits and fresh herbs, showcasing the comforting and indulgent Crack Chicken Gnocchi recipe in a rustic ceramic bowl.

Ultimate Crack Chicken Gnocchi

A creamy, indulgent one-skillet dish that combines tender potato gnocchi with shredded chicken in a rich ranch-seasoned sauce. This irresistible comfort food blends cream cheese, chicken, and mozzarella into a meal so addictive, it's aptly named 'crack' chicken.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups shredded cooked chicken
  • 8 oz cream cheese, softened
  • 1 packet ranch seasoning mix
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 2 cups fresh spinach
  • 1 cup shredded mozzarella cheese
  • 2 green onions, chopped
  • Salt to taste
  • Black pepper to taste

Equipment

  • Large Skillet
  • Wooden spoon
  • Measuring cups
  • Sharp knife
  • Cutting board
  • Whisk

Method
 

  1. In a large skillet, combine softened cream cheese, ranch seasoning, chicken broth, and heavy cream
  2. Whisk the mixture over medium heat until smooth and fully incorporated
  3. Add shredded chicken and stir to coat evenly
  4. Add gnocchi directly to the skillet with the chicken mixture
  5. Cook for 3-4 minutes, stirring occasionally, until gnocchi is tender
  6. If sauce becomes too thick, add a splash of chicken broth
  7. Stir in fresh spinach and cook until just wilted
  8. Sprinkle mozzarella cheese over the top
  9. Cover and let cheese melt for 2-3 minutes
  10. Garnish with chopped green onions
  11. Let the dish rest for 5 minutes before serving

Notes

Pro tips: Use rotisserie chicken for quicker prep. For extra creaminess, add 2 oz more cream cheese. Can substitute spinach with kale or arugula. Store leftovers in an airtight container for up to 3 days. Reheat with a splash of chicken broth. For a lighter version, use low-fat cream cheese and reduce mozzarella. Vegetarian option: Replace chicken with tofu or plant-based chicken alternative.